One of Napa Valley's most impressive wineries making inspired wines reminiscent of the 1960s and 1970s Golden Age of California. Citrus, flint, oak, and creamy lees aromas highlight this beautiful wine.

Caymus' Durif (Petite Sirah). As bold as their Cabernet and possibly even jammier and fruitier.

Ripe and tannic Cabernet Sauvignon with fresh black fruit aromas and deep concentration.

Excellent Cab from Alexander Valley in California with rich fruit and silky tannin.

Lightly pressed Gamay gives this dry California Rosé a nice dimension of red fruit and spice that's great with turkey.

Vodka distilled from certified organic grapes, flavoured with cucumber. Gluten free!

Vodka distilled from certified organic grapes, flavoured with ginger. Gluten free!

Vodka distilled from certified organic grapes, flavoured with habanero peppers. Gluten free!

Vodka distilled from certified organic grapes, flavoured with mandarin oranges. Gluten free!

Vodka distilled from certified organic grapes. Gluten free!

With a bit of Petite Sirah and Malbec in the blend, this Cab is all bramble berries and dark cherry, with baking spice and a hint of oak. All you'd expect from Cali Cab.

An intriguing blend of Trousseau Noir, Cabernet Pfeffer, Valdiguie and Gamay. Partial carbonic maceration, whole cluster fermentation. A delicate, lean, spicy red from talented winemaker Scott Schultz.