Ami's summer wine, a light-bodied, easy-drinking 50/50 blend of Pinot Noir and Aligote.

Unique Mediterranean-Burgundian winemaking from good pals Paul and Willy. The grapes are harvested from two certified organic parcels, one situated below the famed Puligny-Montrachet and one in the Southernmost region of Côte de Beaune, Maranges.

A light, delicate Pinot Noir with loads of fruit and a green pepper note from the whole-cluster maceration, that spends a year in barrel before bottling.

High elevation site with soils heavy in clay and light in limestone, from a plot in front of Santenay. Sharp green apple mellowed out with a creamy secondary fermentation. 

An intense nose of red fruit, with a light, velvety palate. Great now or in the next 6 years.

Grown on a Kimméridge limestone soil dating from the Late Jurassic, Chardonnay vineyards in the village of Prehy. Close to Chablis vineyard.

Francois de Nicolay's negociant project selects grapes from excellent organic and biodynamic vineyards in France and vinifies naturally with no sulfur addition. This Bourgogne Aligote is a great representation of Burgundy's other great White grape with fresh acidity.

This negociant red Burgundy is an elegant wine with fresh red fruit complemented with fine tannins. One of the best Pinot Noir wines in the store.

This wine boasts a nose of tart orchard fruit and florality, with an edge of oak on a palate of crisp minerality and luscious acidity.

A delicious marriage of Pinot Noir and Gamay, and as fruit-forward and acidic as anything Santini produces. Drink pantry-cool alongside some appetizers.

Introducing VEDRENNE Supercassis: A Burgundian Tradition in Every Sip.