"very open aroma with lime, fennel seeds, lemon peel. The palate is the usual trademark: it enters slightly full-bodied and electric, strongly aniseed, in the center of the palate it is citrusy with a touch of cardamom, leaving a very long trail of citrus salt in the finish. Maturing in the bottle it will acquire a mineral character of hydrocarbons and candied citrus, without losing the proverbial dynamism that has made it the cult wine par excellence of the entire denomination. Great on seafood, amazing on raw fish."

Exceptional Verdicchio from vines planted the year Beggars Banquet was released. Full-bodied but structured, a white that can stand up to meat. Our best wine with anchovies.  Ageworthy.

A fresh and lively White wine with an almond finish, named after Crognaletti's father, who tended the vineyard before him. Don't let Italy's great White wines get overshadowed by bland Pinot Grigio!