Clos Henri is the New Zealand project of renowned French winemaker Henri Bourgeois. This is a lightly oaked, minerally Sauvignon Blanc emulates Sancerre better than most NZ Sauv Blanc.

A structured, single-vineyard wine, with notes of cherry and boysenberry cradled in smooth tannins and refreshing acidity.

Petit Clos Pinot Noir is bright and up-front with its fruit. Cherry and red plum flavours are tied together with a light tannin. 

The Petit Clos Sauvignon Blanc is classic New Zealand Sauvignon Blanc with expressive elderflower and grapefruit aromas.

A brightly fruited and salmon coloured Rose with aromas of peach and melon.

Fresh and crisp New Zealand Sauvignon Blanc with passionfruit aromas. 

Warm tropical fruit notes outlined in crisp acidity, with a hint of fresh-cut grass on the nose. Perfect after a hot summer afternoon.

A classic Malborough Sauvignon Blanc, this wine is big on ripe passionfruit, guava and bright, tart grapefruit.